Buffet breakfast in the garden, with chocolate, jams, biscuits, biscuits, homemade dessert, croissants, cured meats, cheese, sandwiches, yogurt, fresh milk, cereals and organic products, eggs on request. Hot drinks, espresso coffee and cappuccino, juices of your choice.
The restaurant with flexible opening hours is our strong point: entry into the room from 12.30pm to 2.00pm and from 7.30pm to 9.00pm and table service.
Our chef offers you cuisine with traditional flavours: DINNER with 4 menus of meat, fish and vegetarian , choice and further variations. We guarantee our excellent Adriatic fish every day. Particular attention to foods for celiacs. At dinner it is possible to help yourself to an assorted buffet of appetizers and cooked and raw vegetables. Buffet of choice of desserts , ice cream, or seasonal fruit.
Lunch, upon request, features a buffet of salads and crudités and a 2-course menu of the day: supplement ranging from €15 to €30 per person.
Occasionally: aperitif, aperitif, themed dinners and dessert buffet evenings in the garden.
Free consumption, at pre-established times, of water, orange juice, grapefruit, coffee and snacks for children, in the self-service area. Good selection of wines.
You can find vegetable broth and vegetable purees, the classic condiments: parmesan, oil and a choice of pasta suitable for children, sole and fresh cod, on request, from Tuesday to Friday.
Furthermore, high chairs, bibs and bottle warmers are available for new mothers.
At 4.00 pm you will find a tasty snack based on yogurt, biscuits or sweets and lots of fruit!
Dessert of your choice
Pasta with meat sauce • Pasta with tomato • Pasta in white
Vegetable broth • Tagliatelle with rosemary and coarse salt
Mozzarella cheese with tomatoes and basil
Buffets with vegetables and appetizers
Short pasta with crustaceans • Spaghetti with bacon sauce
Tortellini pasta in meat broth • Foiled-baked hake
Oven-glazed roast meat • Mixed cold meats and cheeses with piadina (local bread)
Choice of dessert
Pasta with meat sauce • Simple pasta (with oil or butter sauce) • Vegetable broth
Grilled meat • Ham and melon • Cheeses.
Reservations are required for groups.